Thursday, 26 February 2015

Tuesday, 24 February 2015

Appetizers And Snacks - Aunt Phyllis Magnificent Cheese Ball

This recipe is fantastic! Every time I take it somewhere, people ask me for the recipe. For the cheese sprinkle, you can use 1/2 of an envelope of dry cheese mix from a macaroni and cheese boxed mix, if you'd like!

Herbs And Spices - Italian Vegetable Soup

Carrots, celery, onions, cabbage, corn, and green beans -- this soup is full of vegetables! With ground beef, beans, and macaroni, a loaf of warm, crusty bread is all you need for a well-rounded dinner.

Contemporary Patio

Contemporary Patio - Los Angeles

Monday, 23 February 2015

Traditional Bathroom Bath Vanity (Denver)

Traditional Bathroom Bath Vanity Traditional Bathroom Denver

Painted Abstract Painting Decoration Stretched

100% Hand Painted Modern Abstract Oil Painting On Canvas Wall Art Deco Home Decoration 4 Pic/Set Stretched Ready To Hang

Saturday, 21 February 2015

Pasta - Scallop Scampi

Tender bay scallops are cooked quickly in a tasty sauce of garlic, onion, white wine, chicken broth and Romano cheese. Toss fresh green parsley into the mix and pour over cooked linguine. Serve with a sprinkling of Romano cheese.

Bbq Grilling - Canadian Barn Bbq Sauce

This sweet, mellow marinade for ribs comes from Canada, where it is hugely popular! Any sauce left over after marinating and basting may be simmered until the sugar dissolves, then used as a sauce.

Friday, 20 February 2015

Thursday, 19 February 2015

Seafood - Easy Broiled Lobster Tails

This recipe is great for those little frozen lobster tails and when you only have a few minutes. The olive oil makes the lobster moister and the lemon pepper gives it a good flavor.

Contemporary Media Room

Contemporary Media Room - London

Wednesday, 18 February 2015

Monday, 16 February 2015

Saturday, 14 February 2015

Appetizers And Snacks - Kickin Stuffed Peppers

Tired of boring stuffed green peppers? Try these baked jalapenos with a delicious cream cheese filling full of flavor! They are great as an appetizer or side.

Traditional Wine Cellar

Traditional Wine Cellar - Calgary

Friday, 13 February 2015